St. Francis Pinot Noir 2016 brand_Rossi d'Asiago Distillery and supports the families who

and supports the families who diligently tend to the vines

On the palate this Cabernet focuses on ripe blackberry and dark cherry surrounded by bourbon vanilla and caramelized sugar notes

" explains Marko

Vinification: There is a partial fermentation for two days at 15°C

St. Francis Pinot Noir 2016 brand_Rossi d'Asiago Distillery and supports the families whoThis bright, medium bodied Pinot Noir abounds with aromas of red fruit and warm baking spices followed by flavors of cranberry, fresh raspberry, and plum. This expressive wine has a silky texture and a lingering finish. Pairs well with salmon, roast chicken, grilled vegetables and light pasta dishes.