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Serve between 8 and 10 °C with all kind of sea food
almost stony finish
the characteristics of each variety amplifying the other’s finest qualities
granite and sand-based soils
PIGHIN PINOT GRIGIO 2021 Bottle:1 Serve between 8 and 10Straw yellow, with light amber tinges. On the nose, fruity and floral, with notes of banana, pineapple and wisteria blossoms. In the mouth it is dry with a great body and balance. Pairing it with fish dishes is a classic, but it is lovely with risottos and vegetable soups, and goes well with light white meat dishes and delicately flavored cheeses.
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