Salami Napoli - Fiorucci Pappardelle’s broad surface is perfect

Pappardelle’s broad surface is perfect for holding hearty sauces

fruity with notes of plums

moderate bitterness

Composition: 65% Arabica 35% Robusta

Salami Napoli - Fiorucci Pappardelle’s broad surface is perfectFiorucci Salami Napoli is a traditional southern Italian salami known for its bold, rustic flavour and firm texture. Coarsely ground and seasoned primarily with black pepper and garlic, it delivers a robust, piquant taste characteristic of Southern Italian cuisine. Naturally cured and supplied in a deli style format, this salami is ideal for professional kitchens, catering, or gourmet use, offering consistent quality and authentic Italian flavour.