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The wine has an intense red colour with ruby reflections
richly flavoured
or as a versatile side
ready-to-use ingredient suitable for both hot and cold preparations
Coppa Stagionata/ kg The wine has an intenseA seasoned coppa made from selected pork neck, carefully salted and cured with a restrained use of spices to develop a delicate, slightly sweet flavour. Slow maturation gives a firm yet tender texture with balanced fat distribution, making it a reliable and versatile option for slicing in professional kitchens and charcuterie service. Approx. 1. 5kg format
