Spicy Mediterranean Anchovies (whole) in Organic Extra Virgin Olive Oil by Principe di Gerace, 7.05 oz, 6/CS Brine this Torrone beautifully showcases all

this Torrone beautifully showcases all the goodness and flavor of their select almonds

Riso Carena Carnaroli rice is used in high cuisine

these amazingly tender figs are prepared by first being dried under the Calabrian sun

Delicious soft cookies hand made in the Nanni family pastry shop near Siena in Tuscany

Spicy Mediterranean Anchovies (whole) in Organic Extra Virgin Olive Oil by Principe di Gerace, 7.05 oz, 6/CS Brine this Torrone beautifully showcases allThese spicy whole anchovies in extra virgin olive oil are made even more delicious with the addition of chili, which gives them a spicy edge and slightly red hue. Meaty and packed with flavor, protein, omega 3 fatty acids and minerals, they can be eaten right out of the jar. Use in pasta sauces, Neapolitan style pizza, salads, with any seafood dish or simply on a buttered piece of bread.