PASTRY CREAM HOT PROCESS - PASTRY 1 FILLING GUAVA PASTRY 26 kg) resealable pouch ensures

26 kg) resealable pouch ensures a consistently velvety texture and deep

29% Cacao (29% Cocoa Butter

and seasonings

Pink Peppercorns are the unripe and dried berries of the Schinus molle tree

PASTRY CREAM HOT PROCESS - PASTRY 1 FILLING GUAVA PASTRY 26 kg) resealable pouch ensuresFeatures: High quality pastry cream mix perfect for making creamy and smooth custard filling Designed for hot process preparation, allowing for faster and more efficient production Provides a rich and velvety texture with a delicious vanilla flavor Can be used in a variety of desserts, such as cream puffs, clairs, and fruit tarts Easy to use and requires minimal preparation time Just add water and heat, no additional ingredients necessary Perfect for