Windsor Canadian Whisky Japanese Whisky and caramel all coming together

and caramel all coming together in elegant harmony

but like many of Penfolds reds can last the distance in the cellar

The palate has a tangy citrus acidity to balance the sweet finish

complimented with light floral notes

Windsor Canadian Whisky Japanese Whisky and caramel all coming togetherA light, delicately flavored whisky, Windsor Canadian is Canadas smoothest. Windsor is made from cereal grains grown near Calgary, Alberta, combined with the pure, clear glacial stream water of Western Canada and aged in the dry, mile high Canadian Rocky Mountains. Color: Dark gold. Medium body. Dry. Aroma: Reminiscent of peach, honey, clove, pine. Taste: Packs in plenty of grainy wood notes with fruit and fragrance. Finish: Rich, assertive texture.