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Maggie's Farm Falernum is a ginger
American Distilling Institute - Silver Medal
The other half is a dark rum fermented and distilled from molasses
including fresh-grated orange zest
Maggie's Farm White Rum - 750ml - 80 proof Coffee Maggie's Farm Falernum is aMaggies Farm White Rum is distilled from a fermentation of raw turbinado cane sugar sourced from Louisiana. We open ferment our cane for nearly 3 weeks with a Caribbean derived rum yeast and pot distill it for full body and flavor. We gradually proof down the finished rum over an extended period of time, then age in stainless for up to 3 months for additional ester development and smoothness. This results in a spirit profile that falls between heavy
