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leading to uneven cuts
to add richness to sauces
Blade Height at Heel: 47
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Tono Cuisine Benriner leading to uneven cutsProduct Description Detailed Specs Measurements Tono Cuisine Tonoya Yo is a family run inn in Tono, Iwate Prefecture, helmed by fourth generation owner chef Yotaro Sasaki. This book has notations in both English and Japanese discussing his thoughts and methodology on rice farming and cultivation practices, distillation of doburoku (a sort of unfiltered sake), and various fermentation techniques. These brief explanations are accompanied by pictures
