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Firm minerality grounds the wine
The aging process includes 40% of the blend in oak barrels for 4 to 6 months
pasta dishes with cream sauces
Grapes sourced from Sonoma
Mastroberardino Neroameta 2017 Bottle:12 Firm minerality grounds the wineTasting Notes On the nose, Neroamet is fresh and vibrant with delicate aromas of crushed stone, wild strawberry and violets. The Aglianico grape's naturally high acidity pairs with the wine's plump mouthfeel to keep the profile racy and refreshing. A slight phenolic texture can be detected on the finish, which is refined and elegant. Food Pairing As a juicy, fragrant white wine, Neroamet has no shortage of suitable applications. However, this wine's
