Hot Italian Relish brownie This one is light enough

This one is light enough to be a snacking or breakfast cake - made using oat flour and almonds this also happens to be gluten free

You can also add this into sauces for an extra kick

this literally hits all the right notes on a cool winter morning

The sponge gets a good soak of this nutty and lightly sweetened milk mixture

Hot Italian Relish brownie This one is light enoughShippable (Pune only) Recently we tasted an Italian Spread that someone brought back and instantly liked the tart, punchy flavours and juicy texture. We happily had it topped over bagel & cream cheese and once we ran out, decided to make it ourselves. Here we cook down a whole bunch of vegetables like eggplant, peppers, mushrooms etc with herbs, fennel, chillies and aromatics. This gets finished with vinegar, two types of olives, capers and extra