Chateau Montrose Saint-Estephe 2016 Bottle:12 caramel and mocha is framed

caramel and mocha is framed by soft chewy tannins and a hint of toasted oak

Drinkers should expect a slightly tannic notes of leather

Puligny-Montrachet

Slightly sweet and hot end

Chateau Montrose Saint-Estephe 2016 Bottle:12 caramel and mocha is framedBordeaux Blends are dry, red wines and generally have aromas and flavors of black currant, black cherry plum, graphite, cedar and violet. Cabernet based, Left Bank styled wines are typically more tannic and structured, while Merlot based wines, modeled after the Right Bank, are softer and suppler. Very pure, with lilac, violet, cassis, bitter cherry and damson plum notes streaming through in lockstep right from the start. A fine chalky underpinning