Gabriel Boudier Creme De Cacao White Liqueur 50cl broffer Hints of mint infused with

Hints of mint infused with pepper to start things off before a more vibrant fruitiness is brought in with tropical notes and a more citrussy finish

This has been matured inside American Oak Bourbon Barrels for a minimum of 5 years before bottling which has resulted in a Vanilla and Cinnamon infused Rum with notes of Raisins

2% has a wonderfully spicy flavour probably down to the Szechuan Pepper

versatile whisky

Gabriel Boudier Creme De Cacao White Liqueur 50cl broffer Hints of mint infused withThis Gabriel Boudier Cacao White is produced using Ivorian Cacao Beans which are roasted and infused into the alcohol. This White Cacao Liqueur is great for cocktail which require a chocolate liqueur but without changing its colour! Try this in an Alexander! Ingredients: 1 Shot Cognac, 1 Shot White Cream and 1 shot Gabriel Boudier Cacao White