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streamlined version
sweet and juicy flavour and a slight hint of marzipan
yielding fewer than four tons per acre
ample and persistent
Enrico Toro Centuca 72 skus_1550030 streamlined versionIn the Abruzzi region, there is the tradition to mix together Sambuca (anise based liqueur) and Centerba Toro. As such, it was natural for the Enrico Toro Casauria Distillery to create a liqueur. The result is a perfect balance between the unmistakable taste of Centerba Toro with a touch of the classic, Italian Sambuca. The Toro distillery is the tale of a family and a territory, in which it is deeply and historically rooted in traditional liqueurs of
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