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and graceful complexity—perfect for seasoned matcha drinkers and connoisseurs
the 13th generation grand tea master of Omotesenke
calming matcha experience
Yamamasa Koyamaen Samidori is a high-quality ceremonial-grade matcha from Uji
Hatoya Roasted Matcha Ichi Hatoya and graceful complexity—perfect for seasoned"A Sweet Aroma Like Roasted Soybean Flour" and "A Clear Umami with a Firm Outline" Sourced from the Kyoto Uji area, "Matcha Ichi Baisen" stands out due to its unique roasting method. This high temperature roasting of tencha creates a sweet, kinako like aroma, a clear umami, and a refreshing finish. Its striking reddish green color adds elegance to tea and sweets, and its approachable taste welcomes all. We have carefully selected three varieties of
