KICCHO HOUZAN IMO SHOCHU Bottle:1 This is perhaps not quite

This is perhaps not quite as refined as the Clousots but it makes up for it in sheer punch

The finish hints to a bit of lemon zest and a tight minerality that is enjoyable and refreshing

licorice and plums

This creme de bananes-based crowd pleaser is made with 4 other ingredients: pineapple juice

KICCHO HOUZAN IMO SHOCHU Bottle:1 This is perhaps not quiteCrisp yet full bodied sweet potato shochu, made with only the most premium ingredients. Made with black koji, this shochu is rich and earthy. Best enjoyed oyuwari, or diluted with hot water, to bring out the rich and sweet aroma. A must try for shochu connoisseurs.