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A traditional Sardinian dessert
The filling is enriched with Grana Padano DOP
keep refrigerated (0 °C to +4 °C) and consume within 3 days
elastic texture that cooks perfectly “al dente
Sliced Pancetta Tesa Affumicata 500g A traditional Sardinian dessertCarefully sliced smoked pancetta from the lean belly of Italian pigs, seasoned with salt, black pepper, chilli, garlic, and juniper berries. This cured bacon is rested to develop a balanced smoky and aromatic flavour, perfect for adding depth to pasta sauces such as Amatriciana, enhancing pizzas, or layering in panini.
