Tomasello Blanc de Blancs Brut Bottle:1 This very dry weather explains

This very dry weather explains the small harvest volume

40% Merlot and the balance Cabernet Franc and Petit Verdot

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries

harvested by hand and then slowly baked in state-of-the-art stainless steel autoclaves

Tomasello Blanc de Blancs Brut Bottle:1 This very dry weather explainsProduced on Long Island's North Fork, Tomasello's Blanc de Blancs sources estate Chardonnay vines rooted in clay loam soils. The mthode traditionnelle begins with whole cluster pressing and cool fermentation in stainless steel. Secondary in bottle fermentation builds a delicate mousse, and 18 months of lees aging imparts brioche and almond nuances.