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The typical dark cherry and wet clay aromas are especially broad and complex
2020 SIP Awards Platinum
The palate is utterly silky with layers of dark
with some spicy notes and a balanced
Pinot Noir 'Mae Estate Vyd', Tyler 2023 Size:750 ml The typical dark cherry andPracticing Organic 100% Pinot Noir (Mt. Eden, Pommard, 667, 115 clones) Mae Estate Vineyard (Sta. Rita Hills AVA) Planted in 2016 Elder series and Tierra complex sandy loam soils Hand harvested 25% whole cluster Native yeast fermentation in a Rousseau open top fermenter Pump overs employed in the first week of fermentation After 15 18 days the wine is pressed off into tank to settle Aged in 228L French barrique (30% new) Bottled unfined & unfiltered
