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and perfectly balanced flavour
ideal as a standalone beverage or a mixer for cocktails
It's fresh
providing fast and reliable disinfection
Montepulciano d'Abruzzo Riserva DOC 'Paparocco' - Vigneti Radica and perfectly balanced flavourHandpicked in late October, these Montepulciano grapes undergo a natural drying process for approximately one month before destemming and controlled fermentation in small steel tanks. After fermentation, the wine and skins are pressed, followed by malo lactic fermentation. The wine then ages 12 months in semi toasted French oak barrels and a further 6 months in bottle to develop complexity and balance. Rich ruby red in colour, the wine reveals intense
