Bluecoat Gin vintage_2014 only a small percentage of

only a small percentage of the bottom (the oldest) barrels’ volume will be used

distilled water and top quality neutral alcohol that compose the anise

floral fragrance and crisp effervescence that characterize top quality Prosecco

It is an attraction arising from the embrace of the strong and enveloping palate of real espresso coffee with that warm and sharp edge of alcohol

Bluecoat Gin vintage_2014 only a small percentage ofThe Bluecoat American Dry distilled in a traditional copper pot still and is named after the uniforms worn by the militia in the American Revolution. The botanical recipe is kept secret however the style is a classic dry gin. Nose: Pine needles, juniper and a blast of citrus open up this dry gin. Palate: The juniper becomes more concentrated and the citrus element opens up into orange blossom and sherbet lemon. Finish: The finish is sweet with a final