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juicy texture
Farfalle is a versatile shape ideal for capturing light and creamy sauces
Its concentrated
The first fermentation is carried out in October followed by a second fermentation with Amarone skins in February
Mango Sorbet juicy textureMango Sorbet is a tropical, dairy free frozen dessert crafted from ripe, juicy mangoes. Bursting with natural sweetness and vibrant flavour, it delivers a smooth, refreshing texture thats perfect as a light dessert or a palate cleanser.
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