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Pour matcha paste into drinkware
Made and packaged in the facility that also processes peanut and wheat gluten products
This hōjicha powder is used by SUGOi Sweets when making hojicha ice cream
Inspired by a favourite local festive snack
Karigane Hōjicha │ MOKOMA Select Tea blend tea Pour matcha paste into drinkwareThis hjicha is a blend of first picked kabusecha sprouts and tencha (which will be ground down to matcha) karigane kukicha (twigs). The blended tea is then deep roasted to become this highly aromatic hjicha. The roasting process reduces the caffeine level to a minimum amount. Making it perfect for everyone, including children. Information: Source: Uji, Kyoto, JapanBest Before: Use as quickly as possible. Storage: Store in a cool dark place.
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