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Premium blend of wild forest mushrooms
offering notes of white flowers and subtle herbal tones evoking the typical vegetation of Mediterranean shores
showing good persistence
it is particularly well suited to pairing with seafood and light Mediterranean dishes
Spianata Piccante - Fiorucci Premium blend of wild forestFiorucci Spianata Piccante is a Calabrian style flat salami made from coarsely ground pork blended with fiery chilli peppers. Slow cured to develop its bold, spicy flavour and distinctive aroma, this vibrant red salami captures the authentic heat and rustic character of southern Italy.
US$ 100.00
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