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plum and spice that lead to a tart
Asian spice and candied lavender flavors deepen with aeration while maintaining vivacity
syrup fruit and subtle mineral nuances
Altesino's Rosso Toscana is made from 80% Sangiovese and 20% Merlot and Cabernet Sauvignon grapes that are hand-harvested from estate vineyards
50 Degree Riesling Bottle:1 plum and spice that leadThe grapes are hand harvested and softly crushed. 50 Riesling undergoes a slow, gentle fermentation thanks to the use of temperature controlled stainless steel tanks. After fermentation, the wine settles on the lees for two months. Crustaceans, poached fish, fresh salads, and poultry.
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