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Both radiant and revolutionary
Film and photography from Kenneth Lam
including cured sausages and tomato preserves
when we’re able to fully immerse ourselves in the moment
Blau International #13 2025 ecology Both radiant and revolutionaryThe late Peter Lindbergh once said, Blau is like your favorite restaurant, at which you want to order each and every single dish. Having been printed in German since 2015, the now international magazine is the new reference point for art journalism, published twice a year. With that, I have come a little closer to my dream of making the most beautiful art magazine in the world. Its a goal Ive had since I was 13, when, in my uncles garage, I dug up and
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