White Labs WLP644 Saccharomyces "bruxellensis" Trois Liquid Ale Yeast Ice Pack:Without Ice Pack WLP500 Monastery Ale Yeast is

WLP500 Monastery Ale Yeast is POF+

Great for lagers with a wide gravity range including bocks

this is a Super IPA

it performs exceptionally well at temperatures ranging from 65° to 69°F (18-20°C) and does not ferment well below 62°F (17°C) after peak fermentation

White Labs WLP644 Saccharomyces "bruxellensis" Trois Liquid Ale Yeast Ice Pack:Without Ice Pack WLP500 Monastery Ale Yeast isThis Belgian strain, traditionally used for wild yeast fermentations, produces a slightly tart beer with delicate mango and pineapple characteristics. This wild yeast has grown in popularity for styles like American IPA, American pale and blonde ales due to its tropical and stone fruit flavors and aromas. This Saccharomyces strain can be used like other house strains and can be easily clean with proper CIP procedures. (Formerly named Brettanomyces .