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and delicious with just a hint of bold coffee flavor
a clay-alluvial parcel just across the communal boundary from Valtuille’s El Rapolao • 100% whole-cluster fermentation in tank • Aged 10 months in one 600L barrel formerly used to age Graillot Crozes-Hermitage Blanc
Traditional methods and modern technology combine to make the most of the estate's prestigious soil
as well as during the Most Serene Republic of Venice when this wine was referred to
Pernot Pere & Fils Bourgogne Cote D'Or 2023 Bottle:1 and delicious with just a
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