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making them a versatile ingredient for premium desserts
bringing comforting
balancing the bittersweet zest of oranges with delicate orange blossom and chamomile notes
Tortelli Ricotta e Spinaci (Ricotta and Spinach) 2kg restaurantsTortelli with ricotta and spinach are a classic filled pasta, combining delicate egg pasta with a rich, creamy filling. The blend of ricotta and spinach creates a balanced and satisfying flavour, making it ideal for pairing with a range of sauces from simple butter and sage to light tomato or cream based preparations. Ingredients: Pasta: Durum wheat semolina, barn eggs Filling (57%): Ricotta (70%), Spinach (19%), breadcrumbs, Grana Padano DOP, salt.
US$ 15.50
US$ 101.00
US$ 25.00
