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Fermented in temperature-controlled stainless steel tanks
This speciality pasta can absorb all kinds of condiments
these premium peppercorns offer consistent quality and a distinctive touch to both savoury and sweet creations
with a growing number of quality producers creating superb wines
Valpolicella Classico DOC Fermented in temperature-controlled stainless steel10 15 year old vines with grapes picked by hand. Natural refinement in stainless steel to preserve the fruit and freshness. Brilliant ruby red with violet nuances. Elegant and fresh aromas with intense notes of cherry and raspberry. Fresh and dry, medium bodied and well balanced by the fresh acidity.
