Garofoli Rosso Conero Piancarda 2017 Size:750ml Each bottle is made using

Each bottle is made using only blue agave harvested at its peak maturity after seven to twelve years of growing in the field

Cachaça Ypióca is distilled from pure sugar cane juice

The mid­palate is creamy with a hint of nutmeg and finishing with fresh citrus

Customarily served chilled as an aperitif

Garofoli Rosso Conero Piancarda 2017 Size:750ml Each bottle is made usingBrilliant ruby red. The bouquet is complex, full, intense and persistent. Rich with scents of ripe fruit such as plums, cherries and jams. Dry, sapid, soft and warm with prominent but elegant and pleasant tannins. if laid down properly, the wine can age for three to four years or in exceptional vintages up to 10 years. This wine combines perfectly with roasted meats, aged cheeses and game. Spiced black fruits, licorice, roasted herbs, and chocolate