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A traditional Sardinian pasta made from durum wheat semolina
creating a refined Northern Italian flavour profile that celebrates regional tradition and premium ingredients
psyllium seed fibre
thick-cut spicy salami
Semifreddo Torroncino x 12 portions A traditional Sardinian pasta madeA single serving nougat parfait with a smooth, creamy texture, delicately flavoured and topped with a sprinkling of crushed nuts for added crunch and visual appeal. Ideal as an individual dessert portion for professional catering or dessert menus.
US$ 12.00
US$ 19.95
US$ 18.00
US$ 19.95
US$ 46.00
US$ 36.00
