le Pigeoulet En Provence Vaucluse Blanc 2016 sku_2180278 Aromas and flavors of honey

Aromas and flavors of honey baked cherries

vanilla and cedar supported by bold

The appetizing bouquet is reminiscent of gardens in springtime

The natural balance of fruit and acidity has created a wine that is lush and full

le Pigeoulet En Provence Vaucluse Blanc 2016 sku_2180278 Aromas and flavors of honeyle Pigeoulet En Provence Vaucluse Blanc 2016 NOSE: M+ rich ripe strawberry & cherry, jam notes, violets, earth, garrigue and a hint of black pepper and smoke. PALATE: M body, ripe strawberry & cherry jam entry, braced with M acidity to lift the fruit, finishes with dark fruit, floral and a touch of spice. Stood up well to a southwestern spicy stew, would pair well with roasted grilled meats and earthy dishes. A well executed KLWM wine! It's a sea of