Attilio Ghisolfi Barolo Bussia 2013 skus_5589441 000393840 soups and white meat

soups and white meat

Another shining example of its vineyard

Aromas of green apple and ripe Bosc pear blend with racy acidity and texture from lees ageing and gentle oak exposure

Their land is partly made of “terres blanches” vineyards located closer to the village of Bué and partly of “Caillotes” parcels closer to Verdigny

Attilio Ghisolfi Barolo Bussia 2013 skus_5589441 000393840 soups and white meatRuby red in color with orange hues, this wine offers an intense and complex bouquet with notes of violet, red berries (like raspberry and currant), and more deep aromas of licorice, mint and spices. On the palate, the wine is rich and full bodied, showing great structure, firm and velvety tannins, and a persistent finish.