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Adelsheim Pinot Noir Willamette Valley 2015
Stephen Tanzer
Soft and faintly sweet mouth-feel with traces of oak and butterscotch
The nose features notes of honeysuckle and ripe citrus fruit
Prima Perla Prosecco Treviso DOC hashval_5C449B80EF9F8B3E09F2B704B10CAAEECDDF7213 Adelsheim Pinot Noir Willamette ValleyLight straw in color, fruity bouquet with delicate hints of pear, peach, green melon, and citrus, orange, and lime zest. Delicate effervescence, crisp acidity, light body, with a palate cleansing, clean finish. Excellent as an aperitif, it also goes well with a light first course, seafood, and white meat.
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