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and culinary recipes
Chiquilín Saffron delivers a rich
Maldon salt is a favourite among chefs and food enthusiasts worldwide
Filling: Asparagus 40%
Falanghina Salento IGT and culinary recipesIntense yellow in colour, this Falanghina Salento IGT from Masseria Capoforte offers an intense and complex bouquet, with emphatic notes of ripe pineapple and apricot, citrus and citron, layered over a floral background of summer flowers. Subtle nuances of Mediterranean spice, thyme, and creamy butter add depth and intrigue. On the palate, it is full bodied, rich, and warm, with all components in harmony. Vibrant, mineral salted fruit is balanced by a
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