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Pair with meat cooked over an open flame is an artform in Sardinia and specialties such as spit-roasted suckling pig or lamb seem perfect for the rich and complex flavors of Cannonau
Finishing balanced
Musky blackcurrant
Hailing from the renowned wine regions of California
GIOVELLO GIOVELLO PINOT GRIGIO (Case only) skus_8662844 Pair with meat cooked overLight and refreshing. Aromas of pear, lemon lime and a slight minerality. Light bodied, with medium acidity, and light citrus on the palate. A great price so would be a good option for a "party"wine. Enjoy with light dishes, white fish, or patio weather.
US$ 42.00
US$ 10.00
US$ 114.50
