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Gault Millau and Feinschmecker
This approachable wine showcases a medium to full-bodied palate with well-structured tannin and balanced acidity through a long finish
the drink is perfect for a variety of desserts
it exhibits a nose of predominantly red fruit aromas
PAUL HOBBS CHARDONNAY ROSS STATION 2016 Bottle:12 Gault Millau and FeinschmeckerSurrounding a historic Victorian home built by the Ross family in the late 1850s, the wine displays aromas of ginger and citrus. Full bodied palate of Asian pear and toasted brioche with notes of wet stone giving way to a vibrant, lengthy finish. Shows a mastery of rich fruit and jazzy new oak flavors, with smoky, toasty notes and pure fig, melon, anise and nectarineelements, sailing along on the finish. Drink now through 2024.
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