Chateau Musar White 2003 Bottle:12 Dubonnet Rouge is a staple

Dubonnet Rouge is a staple at any high-class cocktail bar

The finish is long and rich

Ultimate Beverage Challenge 95 points - Aromas of lychee and minerals are subtle on the nose

Pair this wine with Spanish-style sirloin

Chateau Musar White 2003 Bottle:12 Dubonnet Rouge is a stapleConcentrated and complex, Chateau Musar Whites show at their best after several hours breathing time, and should be served cellar cool at around 15C. They excel with pts (especially foie gras), rillettes, seafood dishes and will match spicy food as the wine has such intense flavours. A blend of indigenous grapes Obaideh and Merwah, this wine is a deep golden colour with honeyed aromas, full of tropical fruits; pineapple, banana with warm, toasty