pH 5.2 (Water/Mash Adjustment) Size:1 Pound dunkels and American lagers

dunkels and American lagers

this one is great  particularly in winter

this beer uses cinnamon and sweet orange peel for an interesting flavor

appropriate for the German wheat beer style

pH 5.2 (Water/Mash Adjustment) Size:1 Pound dunkels and American lagersNever worry about pH again! One tablespoon of 5. 2 per 5 gallon batch and your water is instantly adjusted to the perfect pH of 5. 2, no matter what your starting pH was. It will not add any flavors to your mash water whatsoever. 5. 2 optimizes the enzymatic activity of your malt, helps to clarify the wort, and may even help to raise your starting gravities. Also, using 5. 2 in the boil will give you more consistent hop usage, and will also keep hard