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The grapes are harvested by hand the second part of September and are then vinified and fermented according to the classic method for 8 days at 28-30 ° C
This handcrafted Sauvignon Blanc comes from two separate areas-at different altitudes and with different soils-each making their own contribution to the final wine
The 2017 Puligny-Montrachet La Garenne 1er Cru has a well-defined bouquet that perhaps does not quite deliver the charm of the Chalumaux at the moment
coal tar and fruit
Camille Braun Crémant D’Alsace Rosé Size:750 ml The grapes are harvested by
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