Pitted Gordal Olives one pot meal and Seafood

and Seafood

Each bowl measures approx

It helps you control the amount when pouring your precious balsamics

but it is also exceptionally delicious drizzled over freshly grilled corn

Pitted Gordal Olives one pot meal and SeafoodDescription Our pitted queen green olives are carefully cultivated and cured in small batches in Spain's Seville region. Immersed in a subtle brine, these olives maintain their inherent meaty texture, balanced with a light touch of salt that accentuates their authentic taste. These versatile olives will compliment salads, pizza, pasta and a variety of dishes, where their distinct flavor becomes the focal point of every bite. Serving Suggestions: These