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Punching down of the cap and pumping over is done daily during the fermentation period with occasional pumping depending on the vats capacity
Rondinella and Molinara grapes
Floral aromas with crisp and refreshing mineral character
Color: MahoganyAroma: Dried fruits
Louis M. Martini Cabernet Sauvignon Napa Valley 2013 sku_2177408 Punching down of the cap93 Point James Suckling : A tank sample of the 2013 Cabernet Sauvignon Napa looks potentially outstanding. This will be aged 18 months in a combination of French and American oak and exhibits plenty of crunchy blackberry and cassis fruit with hints of cedar wood and vanillin. It is ripe, exuberant, and quite impressive. Interestingly, the final blend was 81% Cabernet Sauvignon, 11% Petite Sirah and the rest Petit Verdot, Merlot and Zinfandel. It
