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bright and very fresh with much citric verve
That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family
gooseberry and quince reveal floral impressions of lemongrass and acacia
The tension between the two will result in a magnificent wine in the future
Jean-Marc Brocard Chablis Sainte Claire brand_Nickel & Nickel bright and very fresh withAromatically this wine is tart, with notes of lemon oils and mango skin, as well as a bit of minty herbaceousness. On the palate, there are flavors of honey, tropical fruits just barely ripened, as well as a finish of bracing acidity.
