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Gabriel Boudier Creme de Fraises Liqueur 50cl broffer using the aromas which are

Description

using the aromas which are captured through steam it is trapped and then infused into the Alcohol and then Sweetened

will disclose when the liquid was produced and bottled

A must for many classic tiki cocktails

and the Sugars from the here are used for this release

Gabriel Boudier Creme de Fraises Liqueur 50cl broffer using the aromas which areObtained by macerating selected strawberry varieties, including the wild strawberry. Add this strawberry cream to champagne and sparkling wines to produce a delicious aperitif.

Exchange/Return Notes