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Maceration lasts between 10 and 12 days with both pump-over and pigeage used to control extract
The full-bodied palate is surprisingly sweet
and exceptionally food-friendly
and fragrant whisky with a well-balanced
Speyburn 10 Year Highland Single Malt Scotch Whisky Size:750 Maceration lasts between 10 andColor: Pale gold with amber highlights. Nose: Fresh, clean with a hint of lemon. Taste: Medium bodied with hints of toffee & butterscotch and a long, sweet finish. A global favorite, Speyburn 10 year old is ever the crowd pleaser.
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