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and freshly-baked brioche
Serving temperature: 8 to 11 ° C
Amarone is made from dried (passito) grapes
Deep in color
Champagne Brut, Aubry Bottle:1 and freshly-baked briocheVinification of Aubry Brutis all in stainless steel tank. In addition, the malolactic is always encouraged, as the Aubrys feel that acidity is never lacking in the wines, and they would prefer to have slightly lower acidities and be able to use a very low dosage than have high acidities and be forced to dose the wines more.
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