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Moist sponge layered with silky jasmine cremeux
Caramelized Banana
Preservation tips: Heat in the oven or oven toaster before eating
Description: Golden Laminated dough cradling two dark ribbons of fine semi-dark chocolate
Café Mocca Portion size:Individual (7 cm) Moist sponge layered with silkyFlavor Profile: Chocolate, Coffee Description: An intensely chocolate gteau layered with deep cocoa notes and a creamy texture, elevated by a concentrated roasted coffee infusion. Made from a gluten free chocolate sponge, a 48% dark chocolate and coffee cremeux, chocolate crumble, and a dark chocolate and coffee bavaroise cream, finished with a shiny chocolate glaze. Preservation tips: Best consumed within 48 hours. Keep in fridge till consumption.
