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braised pork
CuisineWine Cooking Wines are produced at Bodega San Marcos in Extremadura
Mediterranean-inspired accent
traditional Italian cannoli shells in a convenient small size
Rhum Baba x 12 portions braised porkA soft, golden sponge soaked in rum, offering a light yet aromatic base perfect for creating indulgent desserts. Ready to be filled with creams, custards, or fruits of your choice, this sponge provides a convenient and versatile foundation for patisserie and restaurant applications. Its subtle sweetness and gentle rum flavour pair beautifully with a wide variety of fillings, from chocolate and vanilla to citrus or berry based creams.
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