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The Anise Chinchón is tomvery cold or frosted glass
As the wine opens in the glass the complexity of ripe fruit grows
The wines ferment in a mix of old wood and concrete tank
this is sophisticated and has complementing flavors of toffee
Chardonnay, Hermann J. Wiemer Bottle:1 The Anise Chinchón is tomveryCertified Biodynamic 100% Chardonnay Magdalena, Julia, and Serenity Vineyards (Seneca Lake AVA) 15 25 year old vines Whole cluster pressed Indigenous yeast fermentation Fermented and aged in 60% stainless steel and 40% neutral barrel No fining additives or adjustments 12% abv
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